Pasta
You may add any of the following items to any pasta dish: Artichokes or Mushrooms $1.00, Mix Vegetables, $2, Meat Balls (four) $3.00, Italian Sausage (one) $3.00, Chicken Breast $4.00, Jumbo Scallops (four) $6.00, Shrimps (five) $6.00
OUR $ 9.95 SPECIAL choose any pasta ( Angel Hair, Spaghetti, Linguine, Fettuccine, Penne, Rigatoni) with Marinara Sauce. Add $1 for Alfredo Sauce or Pink sauce. Add $2 for Meat sauce or Pesto sauce
GNOCCHI CAPRESE Homemade potato dumplings with fresh tomatoes, fresh mozzarella and fresh basil 14.95
PENNE ALLA VODKA Penne with butter, onions, diced tomatoes, a touch of cream and vodka 12.95
FETTUCCINE CON SALSICCIA Fettuccine with Italian crumbled sausage, fresh mushrooms, fresh
chopped garlic and marinara sauce 13.95
CAPELLINI SCARPARA Angel hair with olive oil, garlic, capers, olives, diced tomatoes & basil 13.95
PENNE AI FUNGHI Penne with fresh and wild mushrooms, pancetta, (Italian style bacon) peas in a
creamy garlic sauce 13.95
RIGATONI PASTICCIATI Rigatoni with ground meat, mushrooms, mozzarella, provolone, in a
spicy pink sauce (equal part of marinara and alfredo sauce) 13.95
RAVIOLI AL GORGONZOLA Meat filled ravioli with marinara & gorgonzola cheese 13.95
RIGATONI WITH LAMB RAGU Rigatoni with a slowly simmered ragu sauce with pieces of Lamb 15.95
FETTUCCINE POLLO ALFREDO Fettuccine in alfredo sauce with chicken breast, cheese, peas and
fresh diced tomatoes 14.95
PORTOBELLA RAVIOLI Ravioli stuffed with portobella mushrooms & cheeses in a sauce made of
onions caramelized in balsamic vinegar, pesto & cream 14.95
TORTELLINI ALLA BOSCAIOLA Cheese filled Tortellini in a sauce made with wild mushrooms, artichokes hearts, sun-dried tomatoes, pesto, cream and a touch of marinara 15.95
Seafood Pasta & Fish
FETTUCCINE SHRIMPS ALFREDO Fettuccine with shrimps, garlic, olive oil, broccoli, sun-dried
tomatoes all tossed with alfredo sauce 18.95
LINGUINE ALLE VONGOLE Linguine with clams in the shells in a white or red sauce 15.95
LINGUINE ALLA PESCATORA Linguine with clams, mussels, scallops, calamari, small lobster
tail, shrimps, diced tomatoes, garlic and red wine 20.95
FETTUCCINE DEL MARE Fettuccine with shrimps and scallops in a creamy sauce with
mushrooms, gorgonzola and marsala wine 19.95
SALMONE AL BASILICO Salmon filet with garlic, fresh basil, butter and wine 19.95
SALMONE ALLA LIVORNESE Salmon filet with onions, capers, olives, wine and marinara 19.95
SCAMPI ALL'AGLIO Large shrimps in a butter and lots of garlic 18.95
HALIBUT ALLA CHECCA Halibut filet with olive oil, fresh tomatoes, garlic and basil 21.95
HALIBUT AL LIMONE Halibut filet with sun-dried tomatoes in a creamy lemon sauce 21.95
CIOPPINO shrimps, scallops, clams, mussels, calamari, small lobster tail, salmon and halibut in a tomato and wine broth 21.95
Baked Dishes
PENNE AL FORNO Penne baked with 4 cheeses, homemade meat sauce and marinara 14.95
LASAGNA DELLA CASA Homemade lasagna baked with homemade meat sauce and cheeses 15.95
GNOCCHI AL FORNO Potato dumplings baked in a creamy pesto sauce and cheese 14.95
PENNE CON POLLO Penne with chicken breast, mushromms, roasted peppers, sundried tomatoes baked in Alfredo sauce 15.95
TORTELLINI AL FORNO Cheese filled tortellini baked with homemade meat sauce and
mozzarella cheese 15.95
RIGATONI SCAMORZA Rigatoni baked with white sauce Italian sausage & smoked
mozzarella cheese 15.95
EGGPLANT PARMIGIANA Homemade eggplant parmigiana baked with marinara and cheeses 14.95
Meats
POLLO ALLA CACCIATORA Boneless & skinless chicken breast with onions, green peppers, garlic,
marinara and white wine 16.95
POLLO ALLA PARMIGIANA NINA Boneless & skinless chicken baked with marinara sauce and mozzarella cheese but without the breading 16.95
POLLO BELLA LISA Boneless & skinless chicken breast with artichokes, sun-dried
tomatoes, basil in a creamy sherry wine sauce 16.95
POLLO AL GORGONZOLA Boneless & skinless chicken breast with fresh mushrooms, marsala
wine and gorgonzola cheese 16.95
VITELLO PICCATA Veal scaloppine sautéed in butter, capers, lemon juice & white wine 17.95
VITELLO AL MARSALA Veal scaloppine with marsala wine, mushrooms and butter 17.95
SALTIMBOCCA ROMANA Veal scaloppine topped with prosciutto in a sage, butter & brandy sauce 17.95
VITELLO PIZZAIOLA Veal scaloppine sauteed with olive oil, garlic, capers, olives, fresh
mushrooms, marinara sauce and white wine 16.95
VITELLO PARMIGIANA OR MILANESE Breaded veal cutlet topped with marinara &
mozzarella or plain (Milanese style) 18.95
SAUSAGE AND PEPPERS Italian Sausage with green peppers, garlic, onions, wine & marinara
sauce on a bed of pasta of your choice 15.95
FAGIOLI CON SALSICCIA a country Tuscany dish made with Italian sausage slowly stewed with Cannellini Beans drizzled with extra virgin olive oil. 15.95
Risotto
RISOTTO PRIMAVERA Rice with mix vegetables, fresh and wild mushrooms, tomatoes and pesto 15.95
RISOTTO CON POLLO Rice with chicken, artichoke hearts and a pesto sauce made of sun-dried tomatoes, butter and grated cheese 16.95
RISOTTO ALLA PESCATORA Rice with clams, mussels, shrimps, calamari, scallops, small lobster
tail with a little marinara sauce 21.95
Children's Menu
CHOOSE ANY PASTA WITH ANY SAUCE (MEAT, MARINARA, ALFREDO OR BUTTER) $7.95 OR ANY CHICKEN DISH (with a side of pasta) for $8.95 BOTH WITH SOUP, SALAD AND DESSERT,(12 AND UNDER)